PIPPO’S TABLE – SPRING / TUSCANY $125PP
Let’s hit the road! Showcasing the best food and wine of Tuscany.
7pm Tuesday 24th February 2026 $125pp
Our second stop is in Tuscany on Tuesday 24 February, where Joe spent time working when he first stepped in Italy to gain real knowledge about Italian food. From Papa al Pomodoro, Tortelli, Florentine TBone to Torta alla Nonna.
The four-course menu brings warmth and soul from Tuscan Hills to table, paired with wines that sing of the summer region
